@aquacultureethiopia.com
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Aquaculture Ethiopia is a brand that aims to tap into the vast potential of aquaculture in the country. As a landlocked nation, Ethiopia relies heavily on its inland water resources for a low-cost protein source. With approximately 7,400 km2 of lake area and a total river length of about 7,000 km, the country offers immense opportunities for increasing fish production and market supply.
Currently, Ethiopia primarily depends on inland freshwater capture fishery supply, but there is great potential for aquaculture development. The country's diverse aquatic life, including more than 100 fish species, contributes to a rich natural ichthyofauna. Lakes like Tana, Ziway, Abaya, Chamo, and Hawassa, as well as artificial lakes like Finchaa, provide a substantial portion of the fishes consumed in Ethiopia.
With increasing consumption in major towns and the rapid growth of the hospitality industry, there is a rising demand for fishery business. Aquaculture Ethiopia focuses on the farming of fish species such as tilapia and African catfish. The cultivation of coldwater species is possible on the high central plateau, while the central highlands offer favorable temperature characteristics for a wide range of fish species.
Additionally, the lowlands present suitable conditions for farming tilapia and other warm-water species. Overall, Aquaculture Ethiopia presents an exciting opportunity for commercial investment in the aquaculture sector, aiming to increase fish production, address the growing demand, and contribute to the country's food security and economic growth
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