Balanced is a prominent brand dedicated to revolutionizing the food system and making healthy eating more accessible for children and families worldwide. Founded by educator and mom Audrey Lawson-Sanchez, Balanced is on a mission to combat diet-related diseases and challenge the harmful tactics of the food industry. With a strong network of advocates, Balanced has emerged as a leading voice in promoting healthier food environments in schools, hospitals, universities, offices, and other critical community institutions.

Through their community-led campaigns and institutional support programs, Balanced has successfully influenced nutrition policies globally, resulting in millions of healthier meals each year. Motivated by the alarming rates of nutrition insecurity and imbalanced diets, Balanced recognizes the urgent need for change. They aim to tackle the leading cause of disease and premature death by addressing the imbalanced dietary patterns prevalent in society today.

By focusing on improving food environments through advocacy, outreach, and nutrition policy initiatives, Balanced is making health-promoting menus more accessible and affordable for individuals and communities. Their innovative approaches and core values of courage, health, accountability, family, and community empower them to create widespread change in the fight for a healthier food system. Join Balanced in their mission to reshape our relationship with food and pave the way for a healthier future