World Charcuterie Awards is the ultimate destination for lovers of British charcuterie. Founded by Henrietta Green, an award-winning food writer, broadcaster, journalist, consultant, and event organizer, this brand is dedicated to promoting and celebrating the finest British charcuterie producers. With a wealth of experience in the food industry, Henrietta has consistently championed British specialty producers and is recognized as an expert in the field.

World Charcuterie Awards offers a range of services and activities to showcase and support the charcuterie industry. Their flagship event is the British Charcuterie Live Awards, an annual competition that sets the benchmark for quality and variety in British charcuterie. They also organize B2B tastings and events throughout the year, providing opportunities for producers and industry professionals to connect.

In addition, World Charcuterie Awards maintains a comprehensive directory of British charcuterie producers, making it easy for trade and consumers to discover and support local businesses. They also host consumer tastings and events, allowing people to explore and indulge in the delicious world of British charcuterie. To stay up-to-date with the latest developments, offers, and news in the charcuterie industry, World Charcuterie Awards offers monthly newsletters and actively engages with their growing social media following on Facebook, Instagram, and Twitter.

Whether you're a charcuterie producer, a trade professional, or a passionate charcuterie lover, World Charcuterie Awards is your go-to resource for everything British charcuterie. Join their community and experience the exceptional flavors and craftsmanship of the finest charcuterie products the UK has to offer