Restaurant BRUGMANN is a fine dining establishment located near Place Brugmann in Brussels. Situated in a majestic mansion, the restaurant offers a beautiful terrace overlooking the Abbé Froidure Park. The interior spaces of the restaurant have been tastefully redesigned by interior architect Annie Mesmin, creating a contemporary and affluent atmosphere.

Whether you choose to dine in the Grand Salon, Boudoir, Dining Room, or on the terrace under the sun or stars, Restaurant BRUGMANN provides a customized gastronomic experience for every occasion. The menu, crafted by Chef Matthias Van Eenoo, offers a fine, inventive, and seasonal selection of dishes. Drawing inspiration from the market's freshest ingredients, the menu showcases modernized traditional cuisine, often featuring unexpected ingredients.

The extensive wine list boasts over 120 references, curated by the sommelier. Additionally, valet parking is available for guests' convenience during both lunch and dinner service