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Cacao Barry English

@cacao-barry.com

Cacao Barry offers a wide range of products : high-quality chocolates, pure cocoa products, nut and pralinés products, and textural items.

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About

Description

Cacao Barry, founded in France in 1842, is a renowned chocolate manufacturer that specializes in producing high-quality cocoa and chocolate products. The company's headquarters are located in Meulan-en-Yvelines, a commune in the Yvelines department of Île-de-France. Cacao Barry offers a wide range of products and services to meet the needs of chocolatiers, pastry chefs, and other professionals in the culinary industry.


Their products include cocoa powders, chocolate couvertures, pralinés, and compound coatings. They also provide training and support to professionals through their Chocolate Academy, which offers courses and workshops to enhance skills and creativity in chocolate craftsmanship. Operating on a global scale, Cacao Barry has established a strong presence in various countries around the world.


The company has subsidiaries in Belgium, Mexico, and the United States, enabling them to better serve their international client base. Additionally, Cacao Barry has formed partnerships with various stakeholders in the industry, including chefs, culinary schools, and organizations dedicated to promoting fine chocolate. As a leader in the chocolate industry, Cacao Barry holds a significant market position.


While specific global sales figures are not publicly available, the brand is recognized for its commitment to quality and innovation, which has helped solidify its position as a preferred supplier for professionals. Cacao Barry faces competition from other high-end chocolate manufacturers, such as Valrhona and Callebaut, but it continues to distinguish itself through its exceptional products and services. Over the years, Cacao Barry has experienced major events and achievements that have contributed to its growth.


The brand continuously launches new product lines to cater to evolving consumer preferences and culinary trends. Notably, Cacao Barry introduced the Pureté range, which guarantees chocolate without added vanilla flavor, highlighting the quality and purity of their cocoa beans. As of the latest available information, Cacao Barry remains a leader in the chocolate industry and continues to offer innovative products and services to professionals worldwide.


The brand's commitment to quality and creativity, alongside its partnerships and subsidiaries, ensures a strong global presence and an ongoing dedication to the craft of chocolate making

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Company Type

Public Company

Company Size

10,001+

Year Founded

1842

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