@carolinacreole.com
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Carolina Creole is a brand that specializes in offering a unique and authentic creole sauce with a twist. While our name may sound French, our recipe originates from Georgetown, South Carolina, where our family has deep roots in the coastal region. Unlike traditional creole sauces from Louisiana, our Carolina Creole is made using a different balance of flavors that combines spicy and sweet elements.
Our rich and vibrant sauce is crafted using a combination of roughly chopped onions, bell peppers, tomatoes, and our signature spices. It is traditionally served over Long Grain Rice, topped with crumbled bacon, and accompanied by piping hot, buttered biscuits and a crisp salad. This versatile sauce pairs well with shrimp, chicken, sausage, or vegetables, making it a perfect addition to any dish.
Carolina Creole was honored as a 2013 sofiβ’ Gold Winner, the top honor in specialty foods, by a national panel of specialty food experts. Experience the taste of the Carolina coast with Carolina Creole's all-natural and authentic sauce
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