@chefalanhughes.com
Full Catering business in Miami, specializing in Weddings, Cocktail Parties, Dinners, Production Catering, Private Chef, led by celebrity Chef Alan Hughes which also has a Travel and Food Blog
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Alan Hughes is an Argentinian-born chef with over three decades of culinary experience. His expertise goes beyond being a classically-trained, seasoned restaurateur and private chef. Hughes has honed his skills in kitchens worldwide and has cooked for esteemed individuals such as Nelson Mandela and Rigoberta Menchu Tum, as well as contributed to award-winning cookbooks.
After starting his career in New York City's acclaimed restaurants, he relocated to Miami in 1994, where he made a mark at Italian favorite Fellini and later became the executive chef at El Sibarita in Mexico. In 2012, Hughes opened The Embassy of Wellbeing and Debauchery, a laidback, contemporary American gastro-pub in Miami's Buena Vista neighborhood. The Embassy offered a changing menu with weekly composed plates and Basque-style tapas.
Throughout his career, Hughes has also engaged in various ventures, including an online culinary curriculum for an international cooking school and a guerrilla underground restaurant. He remains passionate about food and cooking and is set to launch his online cooking show, All of The Above, on his YouTube channel. Explore the flavors and expertise of Chef Alan Hughes for an extraordinary culinary experience
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