Chicoa Fish Farm is an innovative aquaculture business located on Lake Cahora Bassa in Mozambique. They offer a profitable and sustainable solution for Africa's protein deficit by producing high-quality Tilapia fish for market sales. Recognizing that Africa faces a shortage of protein, Chicoa Fish Farm plays a crucial role in addressing this issue by providing a low-cost direct production model and acting as an industry catalyst for small-scale farmers in Mozambique.

The farm's strategic location at the mouth of the gorge of Lake Cahora Bassa sets it apart from other fish farms in the region. Their innovative farming methods and offshore breeding process contribute to highly efficient production that is environmentally sustainable with a low carbon footprint. In fact, Chicoa Fish Farm has one of the lowest feed conversion ratios for Tilapia in the world.

In addition to their focus on sustainable fish production, Chicoa Fish Farm also partners with the Department of Fisheries and Development Finance Institutions to train and equip small-scale tilapia farmers throughout Mozambique. By uplifting the community, they empower individuals to become successful fish farmers and contribute to the overall growth and development of their communities. Experience the difference with Chicoa Fish Farm, where sustainable aquaculture meets community upliftment.

Contact them today to learn more about their story and how you can get involved