Xi'An Catering is a renowned food and beverage company based in Xi'an, China. Founded in 1981, the brand pioneered the casual dining concept in China and has since grown into a major player in the catering industry. The company is headquartered in Xi'an, the capital city of Shaanxi Province in China.

It operates a large-scale production center and its headquarters is equipped with state-of-the-art facilities to ensure consistent quality across its products. Xi'An Catering offers a wide range of products and services, primarily focusing on Shaanxi cuisine. Its flagship product is the world-famous Biangbiang noodles, a type of hand-pulled noodle known for its thickness and width.

The brand also serves other traditional Shaanxi dishes such as roujiamo (Chinese hamburger), cold-skin noodles, and lamb skewers. On a global scale, Xi'An Catering has expanded its operations through various partnerships and joint ventures. It has collaborated with international restaurant chains to introduce its authentic Shaanxi cuisine to a broader audience.

The company operates subsidiaries in several countries, including the United States, Canada, and Australia. Xi'An Catering has established itself as a market leader in the catering industry. Its revenue and sales growth have consistently outperformed its competitors, firmly cementing its position as a dominant player both domestically and globally.

The brand is known for its commitment to high-quality ingredients, traditional cooking techniques, and excellent customer service. In recent years, Xi'An Catering has experienced significant growth through its innovative product lineup and expansion into new markets. The brand has introduced new menu items catering to different dietary preferences and has successfully capitalized on the growing global interest in Chinese cuisine.

As of the latest available information, Xi'An Catering continues to expand its global footprint while maintaining its commitment to authenticity and quality. The company's dedication to providing an immersive dining experience and its ability to adapt to changing consumer preferences has contributed to its ongoing success in the catering industry