CHOP-SHOP is a unique brand that offers an eclectic experience of Asian cuisines with an international sensibility. Founded in 2012 by chefs Jason Li and Kevin Cheng, in collaboration with partners Robert Wu and Danny Emerman, CHOP-SHOP presents a culinary chop-shop where classic Chinese, Taiwanese, and Thai dishes come together in a fusion of stolen and recycled flavors. Conveniently located at 254 10th Avenue, between 24th and 25th St.

During the Covid Era, CHOP-SHOP is open from noon to 9:00 pm for takeout and delivery, with limited seating available in their cozy back garden. At CHOP-SHOP, you can expect a delightful selection of dishes that blend traditional Asian flavors with a contemporary twist. From their extensive menu, you'll find a range of mouthwatering options to satisfy every palate.

Whether you're craving classic Chinese cuisine, authentic Taiwanese fare, or flavorful Thai specialties, CHOP-SHOP has something to offer everyone. Visit CHOP-SHOP today and embark on a culinary journey that celebrates the diversity and richness of Asian cuisines