CLB Restaurants is a prominent restaurant group in Central Ohio, founded in 2010 by Craig Barnum. With a total of seven locations, they offer three different concepts to cater to a variety of tastes. Among their concepts, Matt the Miller's Tavern stands out with four locations spread across Dublin and the Polaris suburbs in Central Ohio, West Chester in Ohio, and Carmel in Indiana.

Additionally, Tucci's Dublin in Dublin, Ohio, and Tucci's Carmel in Carmel, Indiana, are renowned for their location next to Matt the Miller's Tavern and their association with the annual Memorial Golf Tournament. At CLB Restaurants, their team members are their most valued asset. They prioritize growth opportunities through training and advancement across all concepts and locations, providing a supportive environment and competitive pay.

Since their inception, they have consistently crafted chef-driven menus, delivering exceptional service and fostering comfortable and high-energy atmospheres. Moreover, their dedication to menu development ensures exciting new flavors and experiences at all their restaurants. Emphasizing the importance of enjoying life's simple pleasures, CLB Restaurants is the ideal destination for quality time with family, friends, and creating lasting memories