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Compagnie des Desserts

@compagniedesdesserts.com

Spécialiste des glaces artisanales et des pâtisseries, nous trouvons des solutions pour les professionnels de la restauration venant de secteurs différents.

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La Compagnie des Desserts | Lézignan is a renowned brand that specializes in the production of artisanal ice cream and pastries. Comprising a team of skilled and passionate artisans, bakers, and pastry chefs, their common goal is to be the ultimate dessert specialist for restaurants. With a wide range of products catered specifically for professionals in the food industry including restaurateurs, caterers, hoteliers, ice cream parlors, take-away specialists, bakers, and pastry chefs.


They take pride in offering high-quality products and services. From their carefully crafted ice creams to their delectable pastries, their creations are a true testament to their expertise in the art of the glacier and the traditions of gourmet patisserie. With a vast catalogue of 300 flavors and the ability to create 1,500 customized ice cream recipes annually, La Compagnie des Desserts is committed to providing endless possibilities for their clients.


Whether it's Bergamot, Waffle, Maroille, Jack Daniel's, Crayfish, Avocado, or Black Truffle from Périgord, they can satisfy even the most unique flavor preferences. If you are a dessert enthusiast seeking a personalized and delightful experience, La Compagnie des Desserts is your go-to brand

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