@cyruscaviar.com
Une sélection familiale de caviars, saumon fumé et foies gras depuis 1982
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Description
Cyrus Caviar, a family selection of caviars, smoked salmon, and foie gras since 1982, has been serving gourmet enthusiasts with their exceptional products and services. Their collection of caviars comes from sturgeons raised in exceptional environmental conditions, offering rare quality. These caviars are sourced exclusively from sturgeons aged between 8 and 16 years, ensuring excellence.
Their extra soft Scottish smoked salmon is renowned for its remarkable delicacy. It is raised in the cold waters of Scottish lochs, carefully caught and smoked in a traditional manner using beechwood. This process preserves its firmness and a melt-in-your-mouth texture similar to fresh salmon.
Cyrus Caviar takes pride in their 100% pieces of goose and duck foie gras, which stand out due to their incomparable taste. The animals are raised in a cooperative committed to their well-being, and the foie gras is processed using ancestral methods, resulting in a unique delicacy. All products are guaranteed to be handled, packaged, and transported in compliance with cold chain regulations.
Cyrus Caviar offers the convenience of either picking up products at their Brussels location or having them delivered to your doorstep via a professional carrier. They accept various payment methods, including cash, card payment (debit/credit), and bank transfers. For expert advice and orders, visit their website or contact them via phone Monday to Saturday from 10 am to 6 pm at 0494.
54. 79. 48.
For any further inquiries, reach out to info@cyruscaviar. com
Company Type
Privately Held
Company Size
2-10
Year Founded
2016
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