@dandelionchocolate.com
Dandelion Chocolate offers single-origin small-batch chocolate bars, gifts, hot chocolate mix, baking chocolate, and everything to make chocolate at home.
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Description
Dandelion Chocolate is a renowned bean-to-bar chocolate maker located in San Francisco's Mission District. For more than a decade, we have been transforming cocoa beans and organic sugar into exceptional single-origin dark chocolate. We pride ourselves on establishing long-lasting relationships with cocoa farmers and producers, ensuring the highest quality beans for our products.
Our small-batch chocolate is crafted in our San Francisco factory, where we employ a minimalistic approach to accentuate the unique flavor profiles of different cocoa beans, ranging from classic fudge to tangy fruit. Our chocolate is made with just two ingredients: ethically sourced, well-fermented cocoa beans and organic cane sugar. We do not add any additional ingredients like cocoa butter, soy lecithin, vanilla, flavorings, or preservatives.
Visit our website to explore our wide range of products, including chocolate bars, hot chocolates, pastries, baking treats, and merchandise. You can also participate in our tours, events, and classes to learn more about our chocolate-making process and indulge in the delightful aroma of chocolate firsthand. Whether online or in person at our factory, we invite you to experience the delicious world of Dandelion Chocolate
Company Type
Privately Held
Company Size
51-200
Year Founded
2010
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