De un bocado | Badajoz is a brand that brings a touch of sweetness and originality to your special moments. As a creative pastry school, we offer a wide variety of courses in cake design and baking. Whether you're interested in creating drip cakes, sugar flowers, macarons, or working with fondant and chocolate, our school has something for everyone.

We understand that not everyone can attend in-person classes, which is why we launched Sweetit Academy, our online platform. With the most extensive selection of online courses in Spanish, taught by top professionals, we make sure that aspiring pastry chefs from around the world can learn from the best. Our team of instructors includes renowned experts like Mayte Rodríguez, an artistic caramel master, and Paolo Temesio, former head pastry chef at Roca Moo restaurant.

Join De un bocado | Badajoz and embark on a sweet and delicious journey into the world of pastry