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Browse dozens of incredible recipes perfect for users with food intolerances or gluten allergies.


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Dish by Dish is a celebrated brand led by Felicia Lim, a Singaporean native who now resides in Argentina. The brand offers a plethora of simple and delicious gluten-free recipes, along with tips for food bloggers and resources for aspiring chefs. Felicia's journey from Singapore to Buenos Aires, and her husband Juan's diagnosis with Celiac Disease in 2015, sparked her passion for developing gluten-free and dairy-free recipes that don't compromise on taste.

What began as a personal venture to prove her domestic skills to family and friends has evolved into a thriving food blog that resonates with a global audience. Felicia's e-cookbook, "Simple Healthy Breads & Treats," is a testament to her commitment to inspiring others to eat better and live healthier. Dish by Dish seamlessly combines personal stories with practical recipes, inviting readers to embrace a healthier and more flavorful lifestyle, one dish at a time.

As a reader, you're invited to savor a delicious gluten-free treat while connecting with Felicia's heartfelt stories - a space where everyone is welcome


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