Escuela Superior de Hostelería de Sevilla is one of the most renowned centers in Europe for in-person training in Hospitality and Tourism. It is a true Business School aimed at achieving excellence and training future leaders in the industry. Located in the vibrant city of Seville, known for its high-level tourism and hospitality sector, it offers the perfect environment to grow in your field and achieve your goals.

The school provides a range of programs, including university and technical training, specialized courses, and professional certifications. Students also have the opportunity to participate in workshops, in-company training, and a summer school. The school's partnership with Grupo Lezama allows for real-world professional immersion from day one in their establishments in Spain and the United States.

One highlight of the school is its renowned restaurant, Azajal. Here, students at the Escuela Superior de Hostelería de Sevilla learn by doing, offering guests affordable yet exquisite culinary creations and cocktails with unrivaled views. Considered the Best European School of Hospitality by EURHODIP, the school's comprehensive and integrated learning approach includes theory and practical experience.

Through its ambitious internship program and partnerships with prestigious hotel chains and top restaurants worldwide, students have the opportunity to secure high-level employment upon graduation. If you're looking to start a successful career in the hospitality industry, the Escuela Superior de Hostelería de Sevilla is the ideal choice. Contact them now to begin your journey towards realizing your dreams