Fine Food Cuisine is a renowned brand led by Alhagie “Al” Jallow, a talented and experienced executive chef with thirteen years in the culinary industry. Beginning his journey at Perk’s Fine Cuisine in Harlem, Chef Al mastered the art of soul food, showcasing his passion for crafting delectable meals that nourish both the body and soul. He further honed his skills as the executive chef at Iguana’s Restaurant, specializing in fine Mexican cuisine in the heart of New York City.

Chef Al's expertise expanded when he trained under Iron Chef Bobby Flay at Bolo Restaurant, where he honed his philosophy of taste, presentation, and organization in Spanish cuisine. Chef Al's remarkable career led him to partner with celebrity Chef Kerry Simon to open the acclaimed Spotlight Restaurant in Times Square, blending New York and Las Vegas flavors. Now, at Fine Food Cuisine, Chef Al's talent for classic American cuisine continues to delight a wide range of clientele, including celebrities such as R&B singer Mary J.

Blige and Hip Hop artist Fabolous. Fine Food Cuisine also prioritizes customer safety and satisfaction. The dedicated staff follows strict protective measures to ensure a safe dining experience, including social distancing guidelines, regular temperature checks, proper hand hygiene, and wearing personal protective equipment.

The brand prides itself on its dedication to teamwork, honesty, community involvement, and transparency. Whether you're dining in or enjoying their catering services, Fine Food Cuisine elevates the culinary experience and connects the Bronx and New York City to a delightful dining journey