Gourmet Kitchen, founded in 1985, has become the leading hor d'oeuvre company in the US. With a strong commitment to high standards, personalized service, and innovative foods, Gourmet Kitchen has earned its reputation as a premier hors d'oeuvre supplier. Offering a wide range of products, their catalog includes breakfast items, desserts, burgers, sandwiches, spring rolls, skewers, empanadas, and much more.

They cater to various dietary preferences, offering gluten-friendly and vegan selections. Gourmet Kitchen also provides a diverse range of gourmet grab-and-go options for outdoor dining. Their history is rooted in preparing appetizers for local chefs, and they have remained dedicated to their core values of service, quality, and innovation.

Gourmet Kitchen's mission is to lead the market in taste, quality, and consistency while setting the standard for personal service. With satisfied customers from renowned establishments like Marriott International and Sheraton, Gourmet Kitchen continues to deliver flawless service and exceptional culinary experiences