The Agriculture & Food Systems Institute (AFSI) is a leading organization at the forefront of agriculture, sustainability, and new technologies. Their mission is to foster a better world through science. AFSI offers a wide range of products and services to advance food systems and promote sustainability.

They provide training and resources for biosafety capacity building, promoting science-based risk assessments of biotechnology products. AFSI also focuses on improving systematic approaches for assessing potential environmental impacts of modern biotechnology products through environmental risk assessment. Another key area for AFSI is sustainable nutrition security, where they foster research and data accessibility to ensure a nutritious food supply for future populations.

Additionally, AFSI works on food and feed safety assessment, increasing the sustainability of crop production through research and application of plant biologicals. Their tools such as the Global Environmental Zones (GEnZ) Explorer, World Nutrient Databases for Dietary Studies (WNDDS), and Crop Composition Database (CCDB) provide valuable data and insights for the agriculture and food industry. With their commitment to scientific excellence, AFSI is dedicated to advancing the field for good