@incacao.be
Inca'cao is a chocolaterie with a low carbohydrate and biohacking mindset.
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Description
Inca'cao is a brand that offers bean-to-bar chocolates, spread pastes, nut butters, and high-quality ingredients. The brand was founded by Vincent Bulteel, a passionate pastry chef with a love for travel and exploration. Vincent's journey started at a young age, and through his extensive training and work experience in various prestigious establishments, he honed his skills and developed a deep understanding of the culinary arts.
Inca'cao is not just about decadent treats; it represents a lifestyle and a community. Inspired by Vincent's love for music, dance, and nutrition, the brand aims to nourish both the body and the soul. Vincent's exploration of tribe dance and nutrition led him to create Inca'cao as a space for personal development, education, and evolution.
The brand's products are crafted with care, using the finest ingredients and traditional techniques. Whether you're indulging in their delicious chocolates or spreading their flavorful pastes, every bite will transport you to a world of rich flavors and delightful experiences. Inca'cao is more than just a brand; it's a harmonious blend of gastronomy, creativity, and wellbeing
Company Type
Privately Held
Company Size
2-10
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