ItalCrust is a revolutionary brand that has completely transformed the par-baked pizza crust industry. With their introduction of a true wood-fired base, ItalCrust's prebaked pizza crust tastes just as delicious as if it were made from scratch. Chefs across the industry have fallen in love with ItalCrust, consistently voting it as the best par-baked pizza crust available.

Made from finely-ground soft wheat flour and infused with the richness of extra virgin olive oil, our dough is stretched by hand and baked in traditional oak-fired ovens in Italy before being distributed nationwide. In just a decade, ItalCrust has become one of the fastest-growing crust brands in the country. The post-pandemic labor shortage has only increased the demand for high-quality, labor-efficient food options, and ItalCrust has risen to the occasion.

Our products have set the gold standard for frozen pizza crusts, revolutionizing the perception that restaurants must make their own dough for authentic wood-fired pizza. Now, major foodservice distributors across the nation offer our pizza crusts and flatbreads, making it incredibly easy for your kitchen to serve up mouthwatering pizza that will keep your customers coming back for more. Discover the award-winning ItalCrust and experience the true taste of wood-fired pizza.

Find us at major foodservice distributors nationwide