Itria is a modern Italian restaurant located in San Francisco's Mission District, offering a delightful culinary experience that combines tradition with innovation. Founded by Chef Daniel Evers and backed by Omakase Capital, Itria draws inspiration from the diverse influences of Italian cuisine. The name Itria originates from the Syriac word 'itriya', which was first used by Arab geographer al-ldrisi to describe dried pasta in 12th-century Sicily.

This reflects the brand's commitment to honoring the rich history and evolution of Italian gastronomy. At Itria, you can expect an emphasis on handmade pastas and a rotating selection of crudo, showcasing the freshest seasonal ingredients. The restaurant takes pride in offering a modern twist to classic Italian dishes, creating a dining experience that respects tradition while embracing creativity.

With an inviting ambiance and a menu that tantalizes the taste buds, Itria is a haven for food enthusiasts seeking an authentic Italian culinary journey. Whether you're looking for a romantic dinner, a private event, or simply a memorable dining experience, Itria is the place to be. Reservations can be made online or by phone, and the restaurant is conveniently located at 3266 24th Street in San Francisco