Jamie's Farm New York is a brand that offers a delicious and nutritious range of granola products. Their granola stands out from the competition because they use ghee, a type of clarified butter, in their recipes. Ghee is a traditional Indian ingredient known for its rich flavor and numerous health benefits.

Made by simmering butter over low heat, it has a golden color and a nutty taste. The high smoke point of ghee makes it perfect for cooking and baking, while its lactose-free nature makes it a suitable option for those with lactose intolerance. Ghee is also packed with important nutrients like butyric acid, omega fatty acids, and vitamins A, D, E, and K.

Jamie's Farm chooses ghee over refined vegetable oils commonly used in other granolas because it believes in using high-quality, natural ingredients that support overall health and well-being. When you choose Jamie's Farm granola, you're choosing a product made with care and dedication to providing the best possible taste and nutritional benefits