Ken Oringer is a renowned culinary figure who has made a name for himself in Cambridge, Massachusetts. While Boston may be the main attraction for food lovers in New England, Cambridge is giving it a run for its money. Home to prestigious institutions like Harvard and MIT, Cambridge is a bustling city filled with an array of dining options.

Among the standout restaurants in Cambridge is Little Donkey, a globally inspired eatery headed by Ken Oringer and Jamie Bissonnette. Their menu takes guests on a culinary journey, offering unique and distinctive dishes from various cuisines around the world. From matzo ball ramen to kung pao octopus head, Little Donkey pushes boundaries and introduces diners to new flavors.

With Ken Oringer at the helm, it's no surprise that Little Donkey has become a must-visit destination for food enthusiasts. Whether you're looking for a fine dining experience or a fast-casual meal, Cambridge has it all. So head to Little Donkey and indulge in their creative and innovative dishes, and don't forget to save room for their tantalizing raw chocolate chip cookie dough