KQ Bistro is the official home of Kimchi Salt & Soy Salt, offering a range of artisan products that will elevate your culinary experience. Their flagship product, KQ's Artisan Vegan Kimchi, combines the health benefits and rich flavor of traditional kimchi with a secret blend of crushed red pepper for the perfect balance of umami and heat. This fully fermented kimchi has been tested for quality by the University of Arkansas Department of Food Science, with a pH balance comparable to fine wine.

In addition to their famous kimchi, KQ Bistro offers a selection of savory salts. Kimchi Salt, made from live kimchi, enhances any dish without over-salting and is perfect for proteins, veggies, sides, and snacks. Roasted Kimchi Salt adds smoky notes to the robust spice and tang of Kimchi Salt, while Extra Hot Kimchi Salt delivers an extra kick of heat using the actual ferment from the kimchi.

For those seeking alternatives, KQ Bistro presents Soy Salt, a low-sodium option that maintains the delicious umami flavor of soy sauce. Soy Pepper takes it up a notch with the green peppery flavor of jalapeño, making it a versatile seasoning for proteins, veggies, and sides. Discover the possibilities with KQ Bistro's exquisite products and share your culinary creations on social media.

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