Kubé, based in Oakland, California, is an artisanal, vegan, and woman-owned brand that specializes in creating luxurious full-fat coconut ice cream. Dedicated to promoting healthy and sustainable food systems, Kubé crafts their ice cream without the use of synthetic chemicals or GMO ingredients. The brand's founder and CEO, Kai Nortey, is a visionary leader passionate about regenerative food systems and advocating for food justice.

With a background in biology and marketing, Kai leverages her knowledge and experience to create vibrant and delicious plant-based ice cream that is not only clean and healthy but also indulgent. What sets Kubé apart from other coconut ice cream brands is their commitment to sourcing their coconut milk and cream locally and eliminating harmful bleaching chemical preservatives commonly used in mass-produced products. By prioritizing organic and sustainably made ingredients, Kubé offers a delicious and guilt-free alternative for those with lactose intolerance or anyone seeking a truly decadent plant-based treat.

Supporting Kubé means supporting a brand that goes beyond profit-making and values social and environmental impact. As a Public Benefit Corporation, Kubé makes it their duty to prioritize social responsibility and carry out their mission to promote a healthier, more equitable world. With nationwide shipping available, Kubé brings their vibrant and flavorsome coconut ice cream straight to your doorstep.

Indulge in the taste of luxury and join Kubé in their journey towards restorative and regenerative food systems