Max La Manna is an award-winning author, low-waste chef, campaigner, and digital creator whose recipes and food shows have been viewed by over 1 billion people. With a casual approach to cooking, Max has captivated an audience of over 1. 3 million followers across his social media accounts.

He offers simple and affordable dishes that make the most of every ingredient, inspired by his own life experience. Max's viral recipe videos have gained tremendous popularity, accumulating over 1 billion views on social media platforms. His debut cookbook, More Plants Less Waste, was honored as the Most Sustainable Cookbook at the 2020 Gourmand World Cookbook Awards.

Max's contributions to sustainable cooking have been recognized by renowned publications such as Vogue, Vice, and The Guardian. He has hosted the BBC Earth series Regeneration Food and has appeared on BBC Saturday Kitchen and BBC Breakfast to discuss reducing food waste at home. In May 2022, Max was honored as the Digital Creator of the Year at the Fortnum & Mason Food and Drink Awards and was selected as one of VegNews' Top 30 Chefs Changing the Future of Food.

Max's highly anticipated second cookbook, You Can Cook This!, is now available. Follow Max on Instagram, TikTok, and YouTube to discover his innovative and eco-friendly recipes. © Max La Manna 2023