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Les vergers Boiron design and produce frozen fruit purΓ©es and coulis for gastronomy: pastry chef, ice-cream maker, chef, bartender.
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Description
Les Vergers Boiron is a renowned brand that has been at the forefront of frozen fruit puree innovation for 76 years. Founded by Alain Boiron's grandfather, the company has continuously expanded its range of excellent fruit solutions to support pastry chefs, cooks, and bartenders worldwide. With their headquarters in the lush orchards of Valence, France, Les Vergers Boiron has established a global presence with a subsidiary in the United States and an office in Hong Kong.
Collaborating with producers who provide fruits of exceptional quality, their unique expertise in blending and processing fruits ensures outstanding fruit solutions. Supported by a vast network of distributors and a dedicated team, Les Vergers Boiron offers a diverse range of products from hors d'oeuvres to desserts and drinks, guiding culinary inspiration and unlocking creativity. Join Les Vergers Boiron in their mission to share the best of fruit with the world
Company Type
Privately Held
Company Size
51-200
Year Founded
1942
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