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Nusa Cana

@nusacana.com

Nusa Cana - a unique Tropical Island Rum, and a project to bring back the forgotten story of an ancient Indonesian craft still alive today.

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Nusa Caña Rum | Canggu is a unique brand that takes you on a journey to the enchanting world of tropical island rum. Born out of a desire to revive the forgotten story of Indonesian rum, Nusa Caña brings together ancient craftsmanship and modern innovation. This brand is all about infusing traditional rum with the vibrant energy of Bali, also known as the Island of the Gods.


What sets Nusa Caña apart is the meticulous process behind its creation. The rum begins with the extraction of sugar cane molasses from Javanese sugarcane, a rare strain indigenous to Java. To cultivate wild yeast and add a distinctive taste, red rice is introduced during fermentation.


This, along with the addition of forest-filtered water, leads to a slow fermentation process. The rum is then double-distilled in traditional, rustic, steel-pot-stills, resulting in a flavorful distillate. Nusa Caña takes pride in its unique teak wood aging process.


The rum is aged in local 'Jati' Indonesian teak wood barrels for 12-24 months, giving it a truly tropical character. To further enhance the flavor, Nusa Caña expertly blends their pot still Indonesian rum with carefully selected aged column-still rum. The brand's flagship product, the Nusa Caña Tropical Island Rum, is a versatile blended rum that stays true to the traditions of Indonesian rum.


With vibrant tasting notes of cane juice, coconut, and spice, this rum offers a smooth and structured finish that lingers on the palate. For those who prefer a spiced rum experience, Nusa Caña also offers the Spiced Island Rum. This fruity and dry rum is a perfect choice for long drinks, cocktails, punches, and parties.


Inspired by the famous 'Spice Islands' of Indonesia, it combines the flavors of pineapple, ginger, coffee, cacao, nutmeg, and clove. As a brand rooted in Indonesian heritage, Nusa Caña pays homage to the ancient craft of Batavia Arrack with their limited edition Godfather Series. Crafted from Javanese sugarcane molasses and red rice, this unadulterated pot still Batavia Arrack is a luxurious and highly sought-after spirit.


Nusa Caña's commitment to sustainability is evident in their logo and label design. The logo features a Barong mask, symbolizing the spirit of the forest and passing down tradition and knowledge. The label is made using upcycled sugar cane pulp, minimizing its environmental impact.


To fully appreciate the Nusa Caña experience, indulge in their recommended signature cocktails. From the Spice Island Punch to the Indo Espresso, each drink encapsulates the vibrant flavors of Indonesia. Join Nusa Caña Rum | Canggu on a journey to rediscover the forgotten history of Indonesian rum, crafted with passion and a deep appreciation for Indonesia's island life

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Company Type

Privately Held

Company Size

2-10

Year Founded

2015

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