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Ohio Ecological Food and Farm Association (OEFFA)

Formed in 1979, the Ohio Ecological Food and Farm Association (OEFFA) cultivates a future in which sustainable and organic farmers thrive, local food nourishes our communities, and agricultural practices protect and enhance our environment. Ask an OEFFA Educator Whether you’re just starting or are a seasoned farmer, are transitioning to organic or certified organic, or simply have questions about sustainable agriculture practices and strategies, OEFFA’s sustainable agriculture educators can help! Learn More Farm Policy Matters action.oeffa.org About | Federal Policy | Ohio Policy | Organic | News | Take Action Certification certification.oeffa.org OEFFA has operated an organic certification program since 1981. While the standards and the process have evolved since then, what hasn’t changed is OEFFA’s commitment to uphold the integrity of organics and provide farmers and handler/processors a pathway for profitability. Learn More Certification | Fees | Producers | Handlers/Processors | Transition | Payment | Resources | Cost Share | Food Justice | SOE Begin Farming beginfarming.oeffa.org With 10 percent of small farmers exiting farming each year, and a current median farming age of 59, helping new farmers successfully enter and thrive in their businesses is vitally important for the future of U.S. agriculture. But, beginning farmers face significant hurdles, including attaining knowledge, skills, and experience in production practices; acquiring the fundamental business planning and financial management knowledge and skills; and accessing farmland and capital as part of the substantial investment farming requires. FarmLink | Seasonal Farm Jobs Fair Farms fairfarms.oeffa.org Outreach outreach.oeffa.org OEFFA Outreach is intended to increase awareness of and access to programs and services that support you as sustainable farmers, food system workers, and consumers. Our goal is to provide a platform for growth and networking through the sharing of information and the connection of people. OEFFA News news.oeffa.org Newsletter Archive | Advertising

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OEFFA, the Ohio Ecological Food and Farm Association, has been championing sustainable and organic farming since its establishment in 1979. With a vision for a future where farmers thrive, local food nourishes communities, and agricultural practices protect the environment, OEFFA offers a wide range of products and services. At the heart of their offerings is their Annual Conference, a popular and inspiring gathering featuring nationally-recognized speakers, workshops, entertainment, and locally sourced meals. OEFFA also hosts free public farm tours, workshops, webinars, and educational opportunities that provide unique insights into alternative production systems. As one of the oldest and most respected certification programs in the nation, OEFFA ensures that farmers and processors meet high organic standards through their Certification program. They also support farmers in transitioning to organic practices with dedicated education staff, resources, and services. Beyond that, OEFFA's Begin Farming program provides aspiring and early career farmers with apprenticeships, workshops, mentoring, and networking opportunities. They advocate for sustainable agricultural policies and keep members informed through newsletters, policy bulletins, and social media updates. Members also benefit from OEFFA's Farmer Information Network, connecting individuals with experienced farmers, and their Good Earth Guide, which allows the public to find local and organic food and farm products. With their dedication to education, advocacy, and connection within the agricultural community, OEFFA is paving the way for a more sustainable and environmentally conscious farming industry.

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