Presbyterian School of Houston is a brand that focuses on providing a dynamic and joyful learning experience for students. They offer a range of products and services aimed at engaging students' curiosity, teaching them valuable life skills, and promoting community involvement. One of their notable projects is the Farm to Table Museum, where second graders showcase their knowledge of natural resources.

Through this project, students learn about managing natural resources, the process of how food goes from farm to table, and the role of individuals and businesses in a community. In addition to this project, Presbyterian School offers various community service opportunities. One such opportunity is their partnership with Main Street Ministries Garden, where second graders are responsible for planting and tending to a bed throughout the year.

They also visit the Blackwood Land Institute to learn about food systems. The brand also emphasizes the importance of reading, writing, and nonfiction research. Students create books and 3D models outlining the farm-to-plate process.

They even learn about entrepreneurship and marketing through writing and performing commercials. Presbyterian School's Farm to Table project culminates in a big presentation to parents and lower school students. This project not only helps students engage their curiosity and gain self-confidence but also celebrates the connections between students, farmers, and locally produced foods.

Overall, Presbyterian School of Houston provides a comprehensive and engaging educational experience that promotes community involvement, critical thinking, and valuable life skills