Richards Grassfed Beef is a brand that is dedicated to providing the highest quality grass-fed beef to its customers in Oregon House, CA. They are committed to transparent and sustainable practices, ensuring that their animals are never fed grain, corn products, antibiotics, or growth hormones. Their beef is 100% grass-fed and grass-finished, born and raised on their family ranches, and graze on thousands of acres of lush, green, natural grasses.

They follow a holistic grazing system and never artificially fertilize their pastures. Their cattle are not taken to feedlots to be finished but instead, fatten on natural grass. Richards Grassfed Beef is certified by the American Grassfed Association and is the first beef company on the west coast to receive the Savory Institute's Ecological Outcome Verified certificate.

They are proud to display the AGA and EOV labels on their products, assuring customers that they are supporting regenerative ranching and improving soil health. By choosing their grass-fed beef, you not only support sustainable farming practices but also enjoy the health benefits of beef that is high in essential nutrients like beta-carotene, Vitamin E & B, Omega 3 fatty acids, and CLA. It is also lower in cholesterol and calories compared to commercially raised corn-fed beef.

With Richards Grassfed Beef, you can trust that you are getting the highest quality, sustainably farmed beef for your family's health and well-being