@rind.nyc
Award-winning vegan aged, sliced, shredded and cream cheeses made from vegetables β carrot, red bell pepper and parsnip
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RIND is an award-winning vegan cheese brand that offers a variety of aged, sliced, shredded, and cream cheeses made entirely from vegetables like carrot, red bell pepper, and parsnip. Founded in 2017 by Dina DiCenso and Joshua Katcher, RIND has quickly gained recognition for its innovative and delicious plant-based products. Their vegan cheese has received prestigious accolades such as the sofiβ’ Gold and New Product Awards.
What sets RIND apart is its commitment to combining vegan innovation with traditional cheese-making methods. Using a proprietary blend of plant-based ingredients, ancient microbes, fats, proteins, and sugars, RIND has created flavors that go beyond what traditional vegan cheeses have ever achieved. In addition to their delectable cave-aged cheeses, RIND also offers spreads, slices, and more.
Their products are not only mouthwatering but also conscientious, as RIND aims to transform the cheese market with sustainable and cruelty-free alternatives. As RIND continues to expand its product line and customer base, they are currently available at various retailers across the United States. Their mission to revolutionize the dairy industry aligns with the growing demand for plant-based options, making RIND a brand to watch in the vegan cheese market
Company Type
Privately Held
Company Size
2-10
Year Founded
2017
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