Welcome to River Road Farm, a brand that specializes in providing ethically raised, grass-fed beef to both restaurants and homes. Started by Claire Benjack and located on over 500 acres of Virginia pastures and farmland, River Road Farm has a rich history and a strong commitment to caring for both animals and the land. From a large cattle operation in the 1980s to a boutique-sized, ethically-driven farm today, the future of River Road Farm continues to unfold with a focus on all-natural, animal-forward principles.

At River Road Farm, we believe that grass is better for our cattle, providing them with a higher quality of life. Our strict grass-only diet ensures that our products are not only heart-healthy but also of the highest quality. Our grass-fed beef is a staple ingredient in various delicious recipes, which you can find on our website's blog.

Whether you're a restaurant owner or cooking for your family at home, we invite you to join us on our journey to be good stewards of the land and animals. Experience the difference at River Road Farm