@smallhold.com
Smallhold is a growing network of organic mushroom farms with operations in Brooklyn, Austin, Los Angeles, and beyond.
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Description
Smallhold is a brand dedicated to growing mushrooms in communities, with the aim of helping people reconnect with their food, environment, and farmers. They cultivate community far and wide by tapping into a network of mushroom growers, eaters, and activists that share their interests and values. Smallhold's mission is to build direct connections with mycophiles, artists, farmers, ranchers, and others looking to celebrate fungi, build soil fertility, and grow their own food and plants.
They prioritize circularity in their farming practices, using sawdust, a waste byproduct of the lumber industry, as substrate for growing mushrooms. After harvesting, 100% of their spent substrate is composted or redistributed to communities. Smallhold utilizes cutting-edge farming technology to create optimal conditions for growing different types of gourmet mushrooms, ensuring organic and pesticide-free produce while maximizing efficiency of water and energy usage.
With their innovative approach, they encourage taking risks, daring to innovate, and embracing change. Smallhold's impact includes fostering regenerative agricultural loops, promoting organic and sustainable practices, and supporting the role of mushrooms in improving the climate and restoring ecosystems
Company Type
Privately Held
Company Size
51-200
Year Founded
2018
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