Volpi Foods is a brand that specializes in artisan cured meats, offering a wide range of Italian cured meats that will satisfy your taste buds. With a tradition that spans over 100 years, Volpi Foods has been crafting delicious and high-quality cured meats since 1902. What sets Volpi Foods apart is their commitment to using all-natural ingredients and following generations-old family recipes.

Their artisan cured meats are sourced from local Midwest farms, ensuring the highest quality and taste. You won't find any artificial ingredients, nitrates, or nitrites in their products. From traditional peppered salame and bresaola to roltini singles with mozzarella & prosciutto and a trio of mortadella, coppa, and Genoa salame, Volpi Foods offers a wide variety of flavors for you to explore.

Volpi Foods also takes pride in their sustainable practices, using 80% less plastic in their packaging. They are dedicated to carving a better future for everyone and encourage customers to reach out to their charcuterie experts to learn how they can make an impact. Discover the Volpi way of life and experience the tradition and quality that only comes from a family-owned and operated brand.

Visit their store in St. Louis or shop online to bring their artisan cured meats to your table. Sign up for their newsletter to stay updated on the latest news and recipes.

Enjoy the Volpi Foods tradition, From Our Family to Yours