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Wine & Crab is a unique brand that encompasses a restaurant, bar, and wine boutique. Located in the heart of the capital, it brings together the contemporary vibe of Tretyakovskiy Proezd and its historical part. The restaurant attracts guests with a bright veranda surrounded by flowers during the summer season.

Inside, guests are greeted by a modern-style wine cellar atmosphere that beautifully combines novelty and history. Wine & Crab has been recognized with two glasses from Wine Spectator for its exceptional wine selection, featuring over 2000 wines and more than 30 types of champagne by the glass. Leading the kitchen is Chef Ruslan Akhmedov, who has been dedicated to showcasing the delicate and versatile flavors of crab since the restaurant's opening.

The menu is predominantly focused on various types of crab dishes, ranging from tender eclairs to impressive crab burgers. For cheese and bread enthusiasts, Wine & Crab offers burrata with crab from their own cheese dairy, served with freshly baked homemade bread. The bar, with its maritime theme, expertly crafts cocktails with a taste of the ocean or the nostalgia of ancient elixirs.

It blends ingredients from around the world to create unique concoctions. Wine & Crab also offers special promotions and discounts on their menu, inviting guests to experience their culinary delights at a reduced price. With its cozy ambiance, delightful combinations, and impeccable service, Wine & Crab is an ideal destination for food and wine enthusiasts


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