WNWN Food Labs is a brand committed to revolutionizing the future of food with their tastier, more ethical, and sustainable approach. They have introduced cocoa-free chocolate, made using cutting-edge science and sustainable plant-based ingredients. This indulgent 'choc' not only tastes delicious but also snaps and melts just like regular chocolate.

In addition, it is dairy-free, gluten-free, palm oil-free, and caffeine-free, making it a wholesome treat for everyone. WNWN Food Labs was founded in 2020 by Ahrum, a former banker, and management consultant, and Dr. Johnny, a leading global fermentation expert.

They embarked on this journey to tackle food waste and sustainability, aiming to pioneer sustainable solutions for the world's bars and restaurants. By choosing their cocoa-free chocolate, you not only enjoy a delectable alternative but also contribute to a fairer and more sustainable future for cocoa farmers. WNWN Food Labs is proud to be the first company to introduce cocoa-free chocolate to the world, and their dedication to using widely available and affordable plant-based ingredients and reducing greenhouse gases and water usage makes them the ideal choice for chocolate lovers who care about the planet