Woodland Foods is a brand that has been providing exceptional specialty food ingredients for over 30 years. With a wide range of over 1,600 products, including organic and gluten-free options, Woodland Foods offers unique and high-quality ingredients that cater to various culinary needs. Founded by Diana and David Moore, who met while working in the service industry, Woodland Foods was born out of their shared love for nature and adventure.

Since their humble beginnings, the brand has grown significantly, now operating out of three state-of-the-art facilities spanning over 475,000 square feet. Woodland Foods prides itself on ethically sourcing uncommon ingredients from across the globe. From quinoa fields in Peru to red rice in Bhutan, they search for the most remarkable and sustainable ingredients.

Not only do they offer a vast selection of products, but they also provide additional services such as product development, custom blending, processing, and private labeling. With their commitment to excellence, strict quality control measures, and certifications from leading organizations like BRC Global Food Safety Standard and HACCP, Woodland Foods ensures that their customers receive only the highest quality and safest ingredients. They also believe in sharing their expertise and knowledge gained from years of experience, making them a trusted source for food lovers worldwide.

Discover the world of culinary innovation with Woodland Foods and elevate your cooking to new heights