Zoës Kitchen is a fast-casual restaurant chain in the United States known for its Mediterranean-inspired cuisine. The company was founded in 1995 by Zoë Cassimus, who drew inspiration from her Greek heritage to create a menu focused on fresh ingredients and flavorful dishes. Headquartered in Plano, Texas, Zoës Kitchen operates over 250 locations across the United States.

The company's headquarters also houses its culinary development center, where chefs work to develop new menu items and recipes. Zoës Kitchen offers a range of products and services to its customers. Their menu includes a variety of Mediterranean dishes, such as salads, sandwiches, pitas, and bowls, all made with fresh ingredients and distinctive flavors.

In addition to their restaurant locations, Zoës Kitchen also offers catering services, allowing customers to enjoy their Mediterranean cuisine at events and gatherings. While Zoës Kitchen's operations are primarily focused in the United States, the company has started expanding internationally. In 2017, the first Zoës Kitchen location outside of the US opened in Dubai.

This expansion into the global market exhibits the brand's ambition to introduce their Mediterranean cuisine to a wider audience. As a fast-casual restaurant chain, Zoës Kitchen faces competition from other similar concepts, such as Chipotle Mexican Grill and Panera Bread. However, Zoës Kitchen differentiates itself by offering Mediterranean flavors and a healthy menu, attracting customers seeking fresh and flavorful options.

In terms of market position, Zoës Kitchen has experienced steady growth since its founding. In 2018, the company was acquired by Cava Group, a Mediterranean restaurant chain, which provides opportunities for further growth and expansion. Overall, Zoës Kitchen's commitment to fresh ingredients, Mediterranean-inspired cuisine, and expansion both domestically and internationally positions the company for continued success in the fast-casual restaurant industry.

With the support and resources from its parent company, Zoës Kitchen is poised to capitalize on the growing demand for healthy and flavorful dining options