Adjara Group, also known as აჭარა ჯგუფი in Georgian, is a leading company in Georgia that specializes in hospitality, lifestyle development, and agropreneurship. With its innovative approach, the company has gained worldwide recognition for its trend-setting establishments and entrepreneurial projects. In the hospitality sector, Adjara Group has created a portfolio of exceptional lifestyle brands.

Its restaurants combine international gastronomic talent with locally sourced produce, redefining the country's hospitality industry. The company has also transformed abandoned spaces into unique hotels like Rooms Hotel Kazbegi and Fabrika Hostel, attracting both global travelers and a thriving local community. Not limited to hospitality, Adjara Group is also making a significant impact on agriculture and farming in Georgia.

By revitalizing underdeveloped regions, the company turns them into sustainable tourism destinations, contributing to the country's economic development. Moreover, Adjara Group is committed to social, economic, and environmental sustainability. It actively supports creative industries, advancing the Georgian art and cultural scene.

Through various collaborations with prominent art institutions, the company offers residencies, exhibitions, workshops, and art fairs, creating a vibrant cultural hub. With a dedicated team of professionals and a people-centered approach, Adjara Group fosters an inclusive environment and promotes professional growth. The company's commitment to environmental sustainability and its involvement in community initiatives reflect its desire to make a positive impact across the country.

In a time of uncertainty due to the COVID-19 pandemic, Adjara Group stands out for its active involvement in supporting Georgia's vulnerable communities and employees. The company's comprehensive approach to CSR, coupled with its visionary leadership, has positioned it as a driving force in shaping modern Georgia. Overall, Adjara Group is an innovative and influential Georgian brand that continues to leave its mark in hospitality, lifestyle development, and agropreneurship, while actively contributing to the country's cultural and economic growth