Campania is a brand that specializes in crafting authentic Neapolitan Pizza, adhering to the ten strict requirements that define this traditional culinary art. To create their delicious pizzas, Campania's skilled Pizzaioli use 00 flour, DOP Certified San Marzano Tomatoes, and hand-open the dough. They cook the pizzas in a custom-made wood-fired oven, reaching temperatures of roughly 900 degrees Fahrenheit in less than 90 seconds.

Campania pays great attention to the quality and authenticity of their ingredients. They use imported San Marzano tomatoes, Italian meats like Calabrese salami and Prosciutto di Parma, as well as cheeses such as Mozzarella di Bufala and Parmigiano Reggiano. Their pizza-making process is guided by over 120 years of wisdom and is a true journey to the origin of pizza.

In addition to their exceptional pizzas, Campania offers an extensive wine selection, carefully curated from prestigious regions of Italy, including Campania itself. With locations in Alpharetta and Milton, Georgia, you can enjoy the perfect combination of Neapolitan pizza and fine wine at Campania's welcoming establishments