Gabriella Cugno is a renowned and talented Chocolatier and Patissier. With a deep passion for creation, Gabriella's work has taken her across the globe, from Europe to the Far East and the Caribbean. She specializes in teaching masterclasses, consulting, catering for events, and collaborating directly with cocoa farmers and producers to bring innovative and sustainable chocolate creations to life.

Having worked at esteemed high-end restaurants, patisseries, chocolateries, and five-star hotels, Gabriella's expertise is evident in her accolades, including winning the prestigious UK & Ireland Junior Chocolate Master and The Royal Academy of Culinary Arts' Young Pastry Chef of The Year. At Gabriella Cugno, you can find an exquisite selection of luxury chocolate bars in the Signature Gourmet Chocolate Box collection. These bars have been carefully crafted to deliver a perfectly balanced and indulgent experience, making them ideal for sharing, gifting, or treating yourself.

With a focus on providing the best experience for customers, Gabriella's passion and expertise shine through in every aspect of her work. If you're looking for exceptional services in consulting, events, weddings, masterclasses, or product design, Gabriella Cugno is the name to trust. Get in touch today to elevate your culinary endeavors with Gabriella's expertise and creativity