Hopworks Beer is a sustainable brand that focuses on creating exceptional beer and food while protecting the planet and supporting the community. With their locally-sourced, organic, and Salmon-Safe hops, they produce 10,000 barrels of beer per year in their 20-barrel brewery. Their beer is available at their two brewpubs, airport pub, and distributed throughout Cascadia and beyond.

Hopworks prides itself on operating sustainably, using composting, salvaged materials, pervious pavers, and hand dryers in their environmentally-friendly buildings. As a family-owned and operated business, they employ over 75 people in the Pacific Northwest. They also give back to the community through donations, profit sharing, and volunteering with local non-profits.

Hopworks has a rich history, founded in 2007 by Brewmaster Christian Ettinger, who started brewing in his parents' kitchen. They are the first Certified B Corporation brewery in the Pacific Northwest and the first Salmon-Safe Certified brewery in the world. With their award-winning beers, commitment to sustainability, and involvement in the community, Hopworks is a brand that combines quality, ethics, and great taste