Jajaja Mexicana is a vibrant and innovative plant-based restaurant located in the heart of New York City. With a passion for creating unique dining experiences, Jajaja Mexicana offers a menu that features all vegan Mexican street food, carefully crafted tequila and mezcal cocktails, and much more. At Jajaja Mexicana, they believe in weaving together culture, community, and comida (food) to create an unforgettable culinary adventure.

Since its opening on Cinco de Mayo in 2017, Jajaja Mexicana has become a go-to destination for those seeking a fusion of south-of-the-border flavors and the Lower East Side's distinctive flair. Managed by old friends and business partners Koorosh Bakhtiar and Nima Garos, Jajaja Mexicana welcomes plant-based eaters with a thoughtfully curated menu that offers both comfort and healthy options. From fresh pressed juices to Mexican-style lagers and pilsners from local microbreweries, every aspect of the dining experience is designed to delight.

In addition to their three locations in West Village, Lower East Side, and Williamsburg, Jajaja Mexicana also provides catering services for weddings, corporate events, and social parties. Whether dining in or enjoying their delicious food at an event, Jajaja Mexicana ensures an authentic and playful Mexican experience. So come and embrace the vibrant ambiance, indulge in the flavors, and let Jajaja Mexicana transport you to the heart of Mexico