Kitchens for Good is a sustainability-oriented nonprofit based in San Diego that is dedicated to making a positive impact on the economy, society, and environment. Their focus is on their tuition-free Apprenticeship Programs, which provide training in Culinary, Baking, and Food Service professions. These programs aim to help individuals who face barriers to employment, equipping them with the necessary technical and life skills to launch meaningful careers in the hospitality industry.

Kitchens for Good values equity, putting a strong emphasis on being non-judgmental, fair, and inclusive. They also prioritize the success of their apprentices, ensuring that their decisions support their growth and development. With over 600 individuals enrolled in their programs, Kitchens for Good has already made a significant impact, providing over 21,240 hours of training each year and raising over $300,000 through their social enterprise ventures.

By supporting Kitchens for Good, you can contribute to positive change in our community and help individuals take the next step forward in their lives