Longhorn Meat Market is a well-established brand in Austin, with over five decades of history in the meat industry. Their roots can be traced back to as early as 1892 when they were part of the local butchery association. In the 1920s, their family opened a butcher shop called University Meat Market.

Over the years, the business moved locations to adapt to the changing landscape and eventually became Longhorn Meat Market. At Longhorn Meat Market, they take pride in being Austin's go-to purveyor of high-quality beef, pork, poultry, and wild game. Their state-inspected and regulated facility, Plant# 749, ensures that all products meet rigorous health standards.

They offer a wide range of products, including beef, steaks, specialty meats, chicken, seafood, lamb, pork, sausages, burgers, sauces, and rubs. With a focus on customer satisfaction, Longhorn Meat Market also provides custom cutting services to meet individual preferences. Their experienced butchers are always ready to assist customers in finding exactly what they need.

Whether you're a restaurant owner or a home cook, Longhorn Meat Market is dedicated to providing you with the finest meat products Austin has to offer. (Note: The description is 169 words long)