MycoTechnology is a brand dedicated to unleashing the power of mushroom mycelia for culinary innovation and creating delicious and nutritious foods. As leaders in mushroom mycelial fermentation, they offer a range of naturally transformative ingredients that address some of the biggest challenges in food production. With their products, chefs can innovate for health and create great-tasting dishes that are also good for the environment.

MycoTechnology's offerings include ClearIQ™ natural flavor modulation tools, which eliminate off-notes and enhance flavors without compromise, and FermentIQ™ plant proteins, which improve the taste, texture, and functional properties of plant-based foods. They also provide solutions for overcoming flavor and functionality challenges, such as bitterness, meatiness, sugar reduction, and dairy alternatives. With a focus on collaboration and staying ahead of market trends, MycoTechnology is reshaping the future of food.

Contact them for product information, samples, recipes, or a culinary consultation