@ncsmokehouse.com
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About
Description
North Country Smokehouse is a renowned brand that has been producing high-quality smoked meats and cheeses for over 100 years. Situated in the lush countryside of New England, their state-of-the-art facility utilizes traditional cure recipes and a small batch smoking process over local hardwoods to create authentic charcuterie. Their commitment to craftsmanship and using only the best hand-selected, natural ingredients sets them apart.
All of their products are handmade and slow-smoked in small batches, ensuring exceptional flavor and texture. With a wide range of products including bacon, sausage, deli meats, hot dogs, ham, spreads, and poultry, North Country Smokehouse has something for every meat lover. North Country Smokehouse has received numerous accolades, including being voted America’s Top 10 Best Bacons and New England’s Best Meat.
Their dedication to balancing time-honored tradition with modern food trends has made them a favorite among food enthusiasts. The brand is also committed to responsible and humane animal practices, offering all-natural, certified humane, and organic products. They prioritize sustainability and supporting the local economy by sourcing fresh, local ingredients.
When you choose North Country Smokehouse, you are not only indulging in delicious flavors but also making better choices for your health, animals, and the environment
Company Type
Privately Held
Company Size
51-200
Year Founded
1912
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